Sweet Chilli Prawns and Noodles (2024)

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Try this easy and quick Sweet Chilli Prawns and Noodles for dinner tonight - all ready in less than 30 minutes.

Sweet Chilli Prawns and Noodles (1)

As much as I love cooking, occasionally even I am rushed for time and need a meal that I can put together really quickly and get on the table for supper.

Sweet Chilli Prawns and Noodles (2)

Stir fries are great dishes for those moments, as it literally is just a case of stir frying some vegetables, adding a protein and then some rice or noodles and a stir fry sauce of choice. Nothing complicated.

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One of my favourite quick marinades for a stir fry is using sweet chilli sauce. I love that sweet and spicy kick it gives and even my kids will tolerate the slight spiciness, meaning it is great for the whole family too. I mix it with a few other ingredients such as ginger, garlic, soy sauce and tomato paste just to up the flavour and it is perfect!!.

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I even save time on the vegetables, by using handy bagged slaw mixes like these ones below. I buy one or two bags of these a week as they are perfect for throwing into stir fries on days when we have a busy schedule. No time has to be spent chopping veg. Also as the veg is shredded almost like noodles, the kids don't even realize there is all that veg in there when you add some noodles. So they are a great choice for fussy eaters.

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You can also add some more spice to this Sweet Chilli Prawn and Noodles by adding a sliced red chilli if you like that extra kick and if you don't fancy noodles it is also perfect with some cooked rice.

Sweet Chilli Prawns and Noodles (7)

Change up the protein too, while I have used prawns here - chicken, pork or even tofu would work really well in this dish too.

Sweet Chilli Prawns and Noodles (8)

Looking for some more recipes to try? – Previously on Slimming Eats

  • 1 year ago:Edamame and Vegetable Pilaf
  • 2 years ago:Asian Chicken Meatballs
  • 3 years ago:Chicken and Asparagus Bake
  • 4 years ago:Harvest Grain Blend with Chicken and Shrimp
  • 5 years ago:Chicken Drumsticks in a Peanut Sauce
  • 6 years ago:Bombay Beef Curry
  • 7 years ago:Chicken Dupiaza with Pilau Rice

with many more recipes in my full:Recipe Index

Sweet Chilli Prawns and noodles all served up for dinner - yum!!

Sweet Chilli Prawns and Noodles (9)

Recipe Card

Sweet Chilli Prawns and Noodles (10)

Sweet Chilli Prawns and Noodles

This recipe is dairy free, Slimming and Weight Watchers friendly

WW Smart Points - 6

Ingredients

  • 200g of raw large prawns (shrimp)
  • 200g of egg noodles
  • 200g of shredded vegetables of choice
  • 2 tbs of soy sauce
  • 2 tbs of water
  • 2 tbsof sweet chilli sauce
  • 1 tbs of tomato paste
  • 1 tablespoon of rice vinegar
  • 1 teaspoon of grated fresh ginger
  • 2 cloves of garlic crushed
  • 3spring onions chopped
  • small sprinkle of sesame seeds
  • spray oil

Instructions

  1. Add the soy sauce, water, chilli sauce, tomato paste, vinegar, ginger and garlic to a bowl and whisk to combine.
  2. Cook noodles according to packet instructions and set aside
  3. Spray a wok or frying pan over a medium high heat
  4. Add shredded vegetables and stir fry for approx 3-4 mins
  5. Remove and set aside.
  6. Spray the pan with a little more spray oil, add the prawns and cook till they are pink all over.
  7. Add in the sauce and Simmer until thickened.
  8. Add the noodles and vegetable back to the pan and toss till all heated through.
  9. Sprinkle with the chopped spring onions and a few sesame seeds
  10. Serve and enjoy.

Notes

Please see below for full nutritional info and additional details about recipe:

  • Calories - scroll down to nutritional info box
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Nutrition Information

Yield 2Serving Size 1
Amount Per ServingCalories 411Total Fat 6.8gSaturated Fat 1gCholesterol 173mgSodium 2392mgCarbohydrates 49.7gFiber 6.6gSugar 13.5gProtein 33.5g

Did you make this recipe?

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Reader Interactions

Comments

  1. Hayley Wakenshaw says

    This was completely gorgeous! Even fussy hubby liked it!

    Reply

  2. Shirl Sawyer says

    Changed this to using upleftover chicken as I don't like prawns, works as well!

    Reply

  3. Andrea Plaskitt says

    Just had this and it won't be the last. Totally LOVED IT

    Reply

  4. Susan Kennard-Fanning says

    This was amazing! We had it as chinese.fake away night one Saturday night.

    Reply

  5. Debbie says

    Just made this for lunch - absolutely delicious

    Reply

  6. Sarah Maslen says

    Loved this dish! I

    Reply

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Sweet Chilli Prawns and Noodles (2024)

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